Stomach Cancer Risk Factors

February 26, 2021

The most common risk factors for cancer include aging tobacco sun exposure radiation exposure chemicals and other substances some viruses and bacteria certain hormones family history of cancer alcohol poor diet lack of physical activity or being overweight. Use the menu to see other pages a risk factor is anything that increases a person s chance of developing cancer.

Pin On Gastric Cancer

Stomach cancer occurs most commonly in people older than 55.

Stomach cancer risk factors. Most people diagnosed with stomach cancer are in their 60s and 70s. Dietary factors are not proven causes and the association between stomach cancer and various foods and beverages is weak. Men are twice as likely to develop stomach cancer as women.

An nf1 mutation causes a condition called neurofibromatosis type 1 which increases the risk of central nervous system cancers and a specific type of cancer that grows in the wall of the stomach or intestines called gastrointestinal stromal tumors. Research has found several risk factors that may increase your chances of getting lung cancer. The following factors may raise a person s risk of developing stomach cancer.

Different cancers have different risk factors. You will find out more about the factors that increase the chance of developing cervical cancer. A common bacterium called helicobacter pylori also.

Stomach cancer risk factors. Some people with several risk factors never develop. Some foods including smoked foods salt and salt rich foods red meat processed meat pickled vegetables and bracken are associated with a higher risk of stomach cancer.

To find out if you have stomach cancer your doctor starts with a physical exam they ll also ask about your medical history to see if you have any risk factors for stomach cancer or any. Stomach cancer is directly linked to tumors in the stomach. A risk factor is anything that affects your chance of getting a disease such as cancer.

These risk factors include certain. A diet high in fresh fruits and vegetables probably also lowers stomach cancer risk. The lifetime risk of cancer overall is nearly 60.

In the united states cigarette smoking is linked to about 80 to 90 of lung cancer deaths. Aside from possible effects on the risk of stomach cancer staying at a healthy weight and being active may also have an effect on the risk of several other cancers and health problems. Although risk factors often influence the development of cancer most do not directly cause cancer.

Nitrates and nitrites in cured meats can be converted by certain bacteria including h. However there are some factors that might increase your risk of developing these cancerous cells. Others like a person s age or family history can t be changed.

Cigarette smoking is the number one risk factor for lung cancer. Some causes of cancer can be prevented but others such as family. Cancer risk factor facts by john p.

Some risk factors like smoking can be changed.

Pin By Keegan Dodd On Gi In 2020 Peptic Ulcer Ulcers Radiation Therapy